King Oyster Liquid Culture

By TS Whiterock

Bold, meaty, and powerfully productive — TS Whiterock’s King Oyster (Pleurotus eryngii) Liquid Culture is the choice for cultivators seeking exceptional yield, rich texture, and consistent results.

Our culture is first-generation, developed directly from fresh agar plates to ensure uncompromised genetic integrity. This means you’re working with live, pre-germinated mycelium at its peak — no reculturing, no genetic drift, and no guesswork.

Unlike spore syringes, our liquid mycelium is ready to go from the moment it arrives. Pre-germinated spores suspended in a nutrient-rich medium make colonisation faster, cleaner, and more consistent — giving you the edge from the very first step.

Each batch is lab-tested on agar to guarantee purity, strength, and performance — because at TS Whiterock, we believe in doing it right the first time.

Why Cultivators Choose TS Whiterock King Oyster:

Live, First-Generation Culture – Sourced directly from agar for powerful, reliable growth
Rapid Colonisation – Colonises grains or substrates in as little as 2 weeks
Lab-Tested Clean – Every batch is screened to ensure purity and health
Pre-Germinated Mycelium – No spores, no waiting — just growth
Our Guarantee – If it doesn’t fruit, we’ll replace it — on us